Contributed By: blutherQuick Cooking Magazine
2 cups Frozen French-style green beans
2 teaspoons Butter or margarine
1/2 teaspoon Dried basil
1/2 teaspoon Lemon-pepper seasoning
Salt to taste, optional
Combine all ingredients in a saucepan. Cover and bring to a boil. Reduce heat; simmer for 6-8 minutes or until beans are tender.
Nutritional analysis based on 1/2 cup serving using salt-free lemon-pepper seasoning and reduced-fat margarine and without salt.
Total Preparation Time: Less than 15 minutes Ingredients: Vegetables Actual Cooking Time: Less than 15 minutes Number of Servings: 2 Special Features: Quick to Prepare (under 30 minutes) Simple (6 ingredients or less) Vegetarian Nutrition Content: Low Calorie Low Fat Low Sodium Meal Type: Entree